Sweet Potato Taco Delight: Easy Recipe with Turkey Bacon Twist
A delicious twist on a classic taco, featuring sweet potatoes and turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 medium sweet potatoes
- 4 oz turkey bacon
- 1 teaspoon olive oil
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1 cup black beans, drained and rinsed
- 1 cup corn kernels
- 1 avocado, diced
- 1 lime, juiced
- 8 small corn tortillas
Instructions
- Preheat your oven to 400°F (200°C).
- Peel and cube the sweet potatoes, then toss them in olive oil, cumin, and paprika.
- Spread the sweet potatoes on a baking sheet and roast for 25-30 minutes or until tender.
- In a skillet, cook the turkey bacon until crispy, then chop it into pieces.
- In a bowl, combine the roasted sweet potatoes, black beans, corn, avocado, and lime juice.
- Warm the tortillas in a pan or microwave.
- Assemble the tacos by filling each tortilla with the sweet potato mixture and topping with turkey bacon.
- Serve immediately.
Notes
- Feel free to add your favorite toppings like salsa or cheese.
- These tacos are great for meal prep and can be stored for later.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 5g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 10g
- Protein: 12g
- Cholesterol: 15mg
Keywords: Sweet Potato Taco, Taco Recipe, Healthy Taco