Sausage Cranberry Brie Bites: Easy Appetizer for Any Gathering
A delightful and simple appetizer that combines savory sausage, tart cranberries, and creamy brie, perfect for any gathering.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 24 bites 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 package puff pastry
- 1 pound sausage
- 1 cup cranberry sauce
- 1 cup brie cheese, cut into small pieces
- 1 egg for egg wash
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the puff pastry and cut into squares.
- Brown the sausage in a skillet and drain excess fat.
- Place sausage, a dollop of cranberry sauce, and a piece of brie on each puff pastry square.
- Fold the pastry over and seal the edges.
- Brush with egg wash and bake for about 20 minutes or until golden brown.
Notes
- Feel free to add herbs or spices to the sausage for extra flavor.
- Serve warm for the best taste.
Nutrition
- Serving Size: 2 bites
- Calories: 200
- Sugar: 3g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg
Keywords: Sausage Cranberry Brie Bites