Sausage Balls Recipe with Bisquick: Easy Turkey Bacon Delight
A delicious and easy recipe for sausage balls made with Bisquick and turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 20 balls 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free Option
Ingredients
Scale
- 1 pound turkey bacon
- 2 cups Bisquick mix
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, mix the turkey bacon, Bisquick, cheddar cheese, milk, garlic powder, and onion powder until well combined.
- Roll the mixture into balls, about the size of a golf ball.
- Place the balls on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes, or until golden brown.
Notes
- These sausage balls are perfect for parties or as a snack.
- Experiment with different types of cheese for varied flavors.
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 0g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Sausage Balls, Bisquick, Turkey Bacon, Easy Recipe