Peanut Butter Muffins: Easy and Irresistibly Delicious Treats
These peanut butter muffins are the perfect blend of sweetness and nuttiness, making them an irresistible treat for any time of day.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Baking
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup flour
- 1/2 cup milk
Instructions
- Preheat the oven to 350°F (175°C) and grease a muffin tin.
- In a large bowl, mix together the peanut butter and sugar until well combined.
- Beat in the eggs and vanilla extract until smooth.
- Add the baking powder and salt, then mix in the flour alternately with the milk.
- Pour the batter into the prepared muffin tin and bake for 20-25 minutes.
- Let cool before serving.
Notes
- These muffins can be stored in an airtight container for up to a week.
- For extra flavor, add chocolate chips or chopped nuts to the batter.
Nutrition
- Serving Size: 1 muffin
- Calories: 200
- Sugar: 10g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Peanut Butter Muffins, easy muffins, delicious treats