Easy Apple Pie: Your Indulgent Dessert Adventure Awaits
Indulge in the delightful experience of making your own Easy Apple Pie. This recipe combines simplicity with rich flavors, making it perfect for any occasion.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: bake
- Cuisine: American
- Diet: vegetarian
- 4 large apples
- 1 cup sugar
- 2 tablespoons flour
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 pre-made pie crust
- 1 tablespoon butter
- Preheat your oven to 425°F (220°C).
- Peel, core, and slice the apples.
- In a bowl, combine the sugar, flour, and cinnamon.
- Add the apple slices and lemon juice to the mixture; toss to coat.
- Pour the apple mixture into the pie crust and dot with butter.
- Bake for 15 minutes, then reduce heat to 350°F (175°C) and bake for 30-35 minutes.
- Let the pie cool before serving.
Notes
- Serve with ice cream for an extra treat.
- Store leftovers in an airtight container at room temperature.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Easy Apple Pie, dessert, baking, apple dessert