Crockpot Salsa Verde Chicken: Easy, Flavorful Meal for All
This crockpot salsa verde chicken is an easy and flavorful meal that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless skinless chicken breasts
- 1 cup salsa verde
- 1 tablespoon lime juice
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
Instructions
- Place the chicken breasts in the crockpot.
- Pour salsa verde and lime juice over the chicken.
- Sprinkle cumin, garlic powder, onion powder, and salt on top.
- Cover and cook on low for 6-8 hours or high for 3-4 hours until the chicken is cooked through.
- Shred the chicken with two forks and mix it with the sauce.
- Serve with tortillas, rice, or your favorite side.
Notes
- For extra flavor, marinate the chicken in salsa verde overnight.
- Great for meal prep; it stores well in the fridge.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 45g
- Cholesterol: 100mg
Keywords: Crockpot Salsa Verde Chicken, easy recipe, flavorful meal