Cowboy Casserole: Easy Comfort Food with Turkey Bacon and Chicken Ham
A delicious and hearty Cowboy Casserole featuring turkey bacon and chicken ham, perfect for family dinners.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Balanced
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 2 cups shredded cheese
- 1 can cream of mushroom soup
- 1 cup sweet corn
- 1 cup diced tomatoes
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 4 cups tater tots
Instructions
- Preheat oven to 375°F (190°C).
- In a large pan, cook turkey bacon until crispy, then set aside.
- In the same pan, add chicken ham and sauté.
- In a mixing bowl, combine cooked turkey bacon, chicken ham, cream of mushroom soup, corn, diced tomatoes, and seasonings.
- Spread the mixture into a baking dish and top with tater tots.
- Bake for 30-35 minutes or until tater tots are golden brown.
- Sprinkle shredded cheese on top during the last 5 minutes of baking.
- Let cool for a few minutes before serving.
Notes
- For added flavor, include your favorite spices.
- Substitute regular bacon if preferred.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Cowboy Casserole, comfort food, turkey bacon, chicken ham