Print

Cilantro Lime Slaw: The Best Refreshing Side for Any Meal

Cilantro Lime Slaw
Print Recipe

A zesty and crisp cilantro lime slaw that complements any dish perfectly.

Ingredients

Scale
  • 1 small head green cabbage, shredded
  • 1 cup fresh cilantro, chopped
  • 1 jalapeño, finely chopped
  • 1/2 cup red onion, thinly sliced
  • 1/4 cup lime juice
  • 2 tablespoons olive oil
  • 1 tablespoon honey
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large bowl, combine shredded cabbage, cilantro, jalapeño, and red onion.
  2. In a separate small bowl, whisk together lime juice, olive oil, honey, salt, and black pepper.
  3. Pour the dressing over the cabbage mixture and toss to combine.
  4. Let sit for at least 15 minutes before serving to allow flavors to meld.

Notes

  • This slaw is best served fresh but can be stored in the refrigerator for up to 2 days.
  • Feel free to add other vegetables like carrots or bell peppers for extra crunch.

Nutrition

Keywords: Cilantro Lime Slaw, refreshing side dish, coleslaw recipe

Find it online: https://www.cookingcrook.com/cilantro-lime-slaw-the-best-refreshing-side-for-any-meal/