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Chickpea Feta Avocado Salad: The Best Fresh and Satisfying Meal

Chickpea Feta Avocado Salad
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A refreshing and nutritious salad packed with chickpeas, feta, and avocado.

Ingredients

Scale
  • 1 can chickpeas, drained and rinsed
  • 1 cup feta cheese, crumbled
  • 2 avocados, diced
  • 1 red onion, diced
  • 1 cucumber, diced
  • 1 bell pepper, diced
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large bowl, combine chickpeas, feta, avocados, onion, cucumber, and bell pepper.
  2. In a separate small bowl, whisk together olive oil, lemon juice, salt, and pepper.
  3. Pour the dressing over the salad and toss to combine.
  4. Serve immediately or chill in the refrigerator for 30 minutes before serving.

Notes

  • This salad can be made ahead of time; just add the avocados just before serving to prevent browning.

Nutrition

Keywords: Chickpea Feta Avocado Salad, salad, healthy meals

Find it online: https://www.cookingcrook.com/chickpea-feta-avocado-salad-the-best-fresh-and-satisfying-meal/