Black Forest Trifle: Easy Indulgence for Chocolate Lovers
A delicious blend of chocolate and cherry in a trifle that will satisfy every sweet tooth.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: German
- Diet: Vegetarian
Ingredients
Scale
- 1 cup heavy cream
- 2 cups chocolate cake, crumbled
- 2 cups cherries, pitted and halved
- 1 cup chocolate pudding
- 1/2 cup chopped nuts (optional)
Instructions
- In a trifle dish, layer half of the crumbled chocolate cake on the bottom.
- Spread half of the chocolate pudding over the cake.
- Add half of the cherries on top of the pudding.
- Place half of the heavy cream on top, smoothing it into an even layer.
- Repeat the layers with the remaining ingredients.
- Top with chopped nuts and additional cherries if desired.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For a richer flavor, use dark chocolate pudding.
- You can substitute fresh cherries with canned ones if needed.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 25g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 50mg
Keywords: Black Forest Trifle, chocolate dessert, easy dessert