Best Fluffy Pancakes Recipe: Enjoy Indulgent Mornings with Turkey Bacon
Indulge in fluffy pancakes paired with crispy turkey bacon for a delightful start to your day.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1 large egg
- 2 tablespoons melted butter
- 4 slices turkey bacon
- In a bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, mix the buttermilk, egg, and melted butter until combined.
- Pour the wet ingredients into the dry ingredients and stir until just combined; do not overmix.
- Heat a skillet over medium heat and lightly grease it.
- Pour 1/4 cup of batter for each pancake and cook until bubbles form, then flip and cook until golden brown.
- Cook the turkey bacon in the skillet until crispy.
- Serve the pancakes hot with turkey bacon on the side.
Notes
- For extra fluffiness, let the batter rest for 5 minutes before cooking.
- Use a non-stick skillet for best results.
Nutrition
- Serving Size: 1 pancake
- Calories: 200
- Sugar: 5g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: best fluffy pancakes, pancake recipe, turkey bacon