Print

Berry Orange Spinach Salad: Easy Citrus Balsamic Vinaigrette Recipe

Berry Orange Spinach Salad with Citrus Balsamic Vinaigrette

A fresh and vibrant Berry Orange Spinach Salad topped with a delicious Citrus Balsamic Vinaigrette.

Ingredients

Scale
  • 5 cups fresh spinach
  • 1 cup strawberries, sliced
  • 1 cup blueberries
  • 1 orange, segmented
  • 1/2 cup walnuts, roughly chopped

Instructions

  1. In a large bowl, combine the spinach, strawberries, blueberries, orange segments, and walnuts.
  2. In a separate bowl, whisk together the balsamic vinegar, orange juice, olive oil, honey, salt, and pepper to make the vinaigrette.
  3. Drizzle the vinaigrette over the salad and toss gently to combine.
  4. Serve immediately as a refreshing side dish or light lunch.

Notes

  • Feel free to add other fruits or nuts based on your preference.
  • This salad is best served fresh but can be stored in the refrigerator for a short time.

Nutrition

Keywords: Berry Orange Spinach Salad, Citrus Balsamic Vinaigrette, salad recipe, healthy salad