White Chicken Chili: Easy Comfort Food with Turkey Bacon Twist
A comforting and hearty white chicken chili recipe that incorporates a delicious turkey bacon twist.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 4 slices turkey bacon
- 2 cans white beans
- 1 can corn
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2 cups chicken broth
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and crumble.
- Add onions and garlic to the pot and sauté until softened.
- Add the chicken breasts and cook until browned.
- Stir in the beans, corn, chicken broth, cumin, chili powder, salt, and pepper.
- Bring to a boil, then reduce heat and simmer for 20 minutes.
- Shred the chicken and return it to the pot. Add crumbled bacon before serving.
Notes
- This dish can be garnished with cheese, cilantro, or avocado.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 750mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 70mg
Keywords: White Chicken Chili