Ultimate Best Scalloped Potatoes Recipe with Turkey Bacon and Chicken Ham
Experience the ultimate comfort food with this scalloped potatoes recipe, enhanced with turkey bacon and chicken ham for a delightful twist.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 6 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Standard
- 4 large potatoes
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 2 cups heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 cups shredded cheese
- Salt and pepper to taste
- Preheat the oven to 375°F (190°C).
- Slice the potatoes thinly and layer them in a greased baking dish.
- In a saucepan, combine turkey bacon and chicken ham, sauté until browned.
- In a bowl, mix heavy cream, garlic powder, onion powder, salt, and pepper.
- Pour the cream mixture over the potatoes and meat.
- Top with shredded cheese.
- Bake for 45-50 minutes until the potatoes are tender and the top is golden.
Notes
- For extra flavor, consider adding fresh herbs like thyme or rosemary.
- This dish can be assembled in advance and baked just before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 850mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 100mg
Keywords: scalloped potatoes, comfort food, turkey bacon, chicken ham