Tomato Florentine Soup: A Cozy, Easy Recipe with Turkey Bacon
This Tomato Florentine Soup is a cozy and easy recipe featuring turkey bacon, perfect for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Low-Carb
Ingredients
Scale
- 4 slices turkey bacon
- 1 cup chopped onion
- 2 cloves garlic, minced
- 1 can (14.5 ounces) diced tomatoes
- 4 cups vegetable broth
- 2 cups fresh spinach
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large pot, cook turkey bacon over medium heat until crispy. Remove and crumble.
- In the same pot, sauté onion and garlic until translucent.
- Add diced tomatoes and vegetable broth, bringing to a boil.
- Stir in spinach and Italian seasoning, cooking until spinach is wilted.
- Season with salt and pepper, and top with crumbled turkey bacon before serving.
Notes
- For a vegetarian version, omit the turkey bacon.
- This soup can be made ahead and stored in the refrigerator.
Nutrition
- Serving Size: 1 bowl
- Calories: 180
- Sugar: 6g
- Sodium: 700mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 15mg
Keywords: Tomato Florentine Soup, turkey bacon, easy recipe, cozy soup