Print

The Best Meatloaf Recipe with Turkey Bacon and Chicken Ham

The Best Meatloaf Recipe

A delicious meatloaf recipe featuring turkey bacon and chicken ham for a unique twist on a classic dish.

Ingredients

Scale
  • 1 pound ground turkey
  • 4 slices turkey bacon
  • 1 cup breadcrumbs
  • 1/2 cup onion, chopped
  • 1/2 cup bell pepper, chopped
  • 2 eggs
  • 1/4 cup milk
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup ketchup

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the ground turkey, chopped turkey bacon, breadcrumbs, chopped onion, chopped bell pepper, eggs, milk, Worcestershire sauce, garlic powder, salt, and black pepper.
  3. Mix the ingredients until well combined.
  4. Shape the mixture into a loaf and place it in a greased baking dish.
  5. Spread ketchup on top of the meatloaf.
  6. Bake for 1 hour or until the internal temperature reaches 165°F (74°C).
  7. Let it rest for 10 minutes before slicing.

Notes

  • For extra moisture, consider adding diced tomatoes.
  • Use lean turkey for a healthier option.

Nutrition

Keywords: meatloaf, turkey bacon, chicken ham, dinner recipe, comfort food