The Best Chicken Fried Chicken Recipe for Juicy Home Comfort
The BEST Chicken Fried Chicken Recipe offers the perfect combination of crispy coating and juicy chicken, making it a beloved comfort food.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 pieces chicken breasts
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper
- Salt and pepper to taste
- Vegetable oil for frying
Instructions
- Marinate the chicken breasts in buttermilk for at least 2 hours or overnight.
- In a bowl, mix flour with garlic powder, onion powder, paprika, cayenne pepper, salt, and pepper.
- Remove chicken from buttermilk and coat in the flour mixture.
- Heat oil in a skillet over medium-high heat.
- Fry the chicken until golden brown, about 5-7 minutes per side.
- Remove and drain on paper towels before serving.
Notes
- For a thicker crust, double-dip the chicken by coating it in buttermilk and the flour mixture twice.
Nutrition
- Serving Size: 1 piece
- Calories: 400
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: None
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 90mg
Keywords: chicken fried chicken, comfort food, fried chicken recipe