Strawberry Shortcake Cookies Recipe: Easy Indulgence for Everyone
This delicious Strawberry Shortcake Cookies recipe combines the classic flavors of strawberry shortcake in a delightful cookie form, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 tsp vanilla extract
- 1 cup fresh strawberries, chopped
- 1/4 cup powdered sugar (for dusting)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, cream the butter until light and fluffy, then add the egg and vanilla. Mix well.
- Gradually add the dry ingredients to the butter mixture, stirring until just combined.
- Fold in the chopped strawberries.
- Drop by tablespoonfuls onto a baking sheet lined with parchment paper.
- Bake for 15-18 minutes, or until golden. Allow to cool slightly before dusting with powdered sugar.
Notes
- For a richer flavor, use vanilla bean paste instead of extract.
- Serve with whipped cream for a delightful treat.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Strawberry Shortcake Cookies, easy dessert, cookie recipe