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Sticky Banana Bread Pudding Cake: The Ultimate Indulgent Dessert

Sticky Banana Bread Pudding Cake

A delightful dessert that combines the flavors of banana bread with the richness of pudding, perfect for any occasion.

Ingredients

Scale
  • 4 ripe bananas
  • 1 cup sugar
  • 1/2 cup butter
  • 3 eggs
  • 2 cups bread cubes
  • 1 cup milk
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 1/4 tsp salt

Instructions

  1. Preheat the oven to 350°F.
  2. In a bowl, mash the bananas and mix with sugar and melted butter.
  3. Add eggs, milk, and vanilla to the mixture and combine.
  4. Fold in the bread cubes, cinnamon, and salt.
  5. Pour the mixture into a greased baking dish.
  6. Bake for 35-40 minutes or until set and golden.
  7. Let cool before serving.

Notes

  • For a richer flavor, add chocolate chips or nuts.
  • Serve warm with ice cream or whipped cream.

Nutrition

Keywords: Sticky Banana Bread Pudding Cake, banana pudding, dessert, indulgent dessert