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Spiced-Up Shoestring Fries: The Best Indulgent Twist at Home

Spiced-Up Shoestring Fries
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These Spiced-Up Shoestring Fries are the perfect indulgent treat to enjoy at home. Crispy, flavorful, and easy to make, they take the classic french fry to the next level.

Ingredients

Scale
  • 4 large russet potatoes
  • 1 tablespoon garlic powder
  • 1 tablespoon paprika
  • 1 teaspoon cayenne pepper
  • 2 teaspoons salt
  • 1/2 teaspoon black pepper
  • 2 cups vegetable oil for frying

Instructions

  1. Wash and peel the potatoes, then cut them into thin strips.
  2. Soak the potato strips in cold water for at least 30 minutes to remove excess starch.
  3. Drain and pat the potatoes dry with a paper towel.
  4. In a large bowl, mix together garlic powder, paprika, cayenne pepper, salt, and black pepper.
  5. Toss the dried potato strips in the spice mixture until coated evenly.
  6. Heat vegetable oil in a deep fryer or a large pot over medium heat.
  7. Fry the potatoes in batches until golden brown and crispy, about 3-5 minutes.
  8. Remove from the oil and drain on paper towels.
  9. Serve hot and enjoy!

Notes

  • For extra crunch, double fry the potatoes.
  • Add herbs like rosemary or thyme for more flavor.

Nutrition

Keywords: Spiced-Up Shoestring Fries, fries, snacks, indulgent recipes, home cooking

Find it online: https://www.cookingcrook.com/spicedup-shoestring-fries-the-best-indulgent-twist-at-home/