S’mores Bars: The Indulgent Homemade Treat You’ll Love
Indulge in the deliciousness of homemade S’mores Bars that combine layers of chocolate, marshmallows, and graham crackers for a perfect dessert.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup melted butter
- 1 cup chocolate chips
- 2 cups mini marshmallows
- 1/2 cup granulated sugar
- 1/2 cup all-purpose flour
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the graham cracker crumbs and melted butter.
- Press the mixture into a lined baking dish to form the crust.
- Sprinkle chocolate chips and marshmallows over the crust.
- Bake for 15-20 minutes until golden and bubbly.
- Allow to cool, then cut into bars.
Notes
- For extra flavor, add a pinch of sea salt on top before baking.
- These bars can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: S’mores Bars