Print

Small Batch Soft Caramel Apple Cookies: The Best Cozy Treats

Small Batch Soft Caramel Apple Cookies

A delightful recipe for soft caramel apple cookies, perfect for a cozy dessert.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter, softened
  • 1/2 cup brown sugar, packed
  • 1/2 teaspoon vanilla extract
  • 1/4 cup apple, finely chopped
  • 1/4 cup caramel pieces

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix flour, baking soda, and salt.
  3. In another bowl, cream together the butter and brown sugar.
  4. Add vanilla extract and mix well.
  5. Gradually add the flour mixture and combine.
  6. Fold in the chopped apple and caramel pieces.
  7. Drop spoonfuls of dough onto a baking sheet.
  8. Bake for 10-12 minutes until golden.
  9. Let cool before serving.

Notes

  • For a richer flavor, add a pinch of cinnamon.
  • Ensure you use soft caramel pieces for better melting.

Nutrition

Keywords: Small Batch Soft Caramel Apple Cookies, cozy treats, dessert recipes