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Slow Cooker Creamy Miso Beef Noodles: Easy Comfort Food Delight

Slow Cooker Creamy Miso Pork Noodles

Enjoy the heartwarming flavors of Slow Cooker Creamy Miso Pork Noodles that are perfectly creamy and delicious.

Ingredients

Scale
  • 1 pound pork shoulder
  • 2 cups beef broth
  • 1/4 cup miso paste
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 cup noodles
  • 1/4 cup green onions, chopped

Instructions

  1. Place the pork shoulder in the slow cooker.
  2. In a bowl, mix the beef broth, miso paste, soy sauce, and sesame oil. Pour over the pork.
  3. Cover and cook on low for 6-8 hours until pork is tender.
  4. Shred the pork and cook the noodles according to package instructions.
  5. Serve the noodles topped with the shredded pork and garnished with green onions.

Notes

  • For a spicier dish, add red pepper flakes.
  • Garnish with sesame seeds for added flavor.

Nutrition

Keywords: slow cooker, creamy, miso, pork, noodles, comfort food