Slow Cooker Chicken and Gravy: Easy Comfort Food Delight
A hearty and simple dish that brings comfort to any table, made effortlessly in a slow cooker.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless skinless chicken breasts
- 1 can cream of chicken soup
- 1 packet ranch dressing mix
- 1 cup chicken broth
- 1 cup sliced mushrooms
- 1 tablespoon dried thyme
Instructions
- Place the chicken breasts in the slow cooker.
- In a bowl, combine the cream of chicken soup, ranch dressing mix, chicken broth, and thyme. Mix well.
- Pour the mixture over the chicken.
- Add sliced mushrooms on top.
- Cover and cook on low for 6 to 8 hours.
- Once cooked, shred the chicken and mix it into the gravy.
- Serve with rice or mashed potatoes.
Notes
- For a thicker gravy, allow the mixture to cook uncovered for the last 30 minutes.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Slow Cooker Chicken and Gravy, Comfort Food, Easy Recipes