Quick Pumpkin Pancakes: Easy Recipe with Pancake Mix and Turkey Bacon
These quick pumpkin pancakes are made with pancake mix and are a delicious, easy breakfast option. Perfectly paired with turkey bacon for a satisfying meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Pan frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pancake mix
- 1/2 cup canned pumpkin puree
- 1/2 cup milk
- 1/2 teaspoon pumpkin spice
- 1 egg
- cooking spray or butter for frying
- 4 slices turkey bacon
Instructions
- In a bowl, mix together pancake mix, pumpkin puree, milk, pumpkin spice, and egg until well combined.
- Heat a non-stick skillet over medium heat and lightly grease with cooking spray or butter.
- Pour 1/4 cup of the batter onto the skillet for each pancake.
- Cook until bubbles form on the surface, then flip and cook until golden brown.
- In another pan, cook the turkey bacon until crispy.
- Serve pancakes warm with turkey bacon on the side.
Notes
- For extra flavor, add chopped nuts or chocolate chips to the pancake batter.
- Adjust the amount of milk for desired batter consistency.
Nutrition
- Serving Size: 2 pancakes
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 50mg
Keywords: pumpkin pancakes, quick pancakes, pancake mix, turkey bacon, easy pancake recipe