Pumpkin Cake Cookies: Best Comfort Treat for Cozy Days
	
		Enjoy the warmth and delightful flavors of Pumpkin Cake Cookies, the perfect comfort treat for cozy days.
	 
	
		
							- Author: Souzan
 
							- Prep Time: 15 minutes
 
							- Cook Time: 15 minutes
 
							- Total Time: 30 minutes
 
							- Yield: 24 cookies 1x
 
							- Category: Dessert
 
							- Method: Baking
 
							- Cuisine: American
 
							- Diet: Vegetarian
 
					
	 
	
		
		
			
- 1 cup pumpkin puree
 
- 1 cup sugar
 
- 1/2 cup brown sugar
 
- 1 cup vegetable oil
 
- 2 large eggs
 
- 2 cups all-purpose flour
 
- 1 teaspoon baking powder
 
- 1 teaspoon baking soda
 
- 1 teaspoon cinnamon
 
- 1/2 teaspoon nutmeg
 
- 1/2 teaspoon salt
 
- 1 cup chocolate chips
 
		 
	 
	
		
		
			
- Preheat your oven to 350°F (175°C).
 
- In a large bowl, mix the pumpkin puree, sugar, brown sugar, and oil until well combined.
 
- Add the eggs one at a time, mixing well after each addition.
 
- In another bowl, combine the flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
 
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
 
- Fold in the chocolate chips.
 
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
 
- Bake for 12-15 minutes or until the edges are lightly golden.
 
- Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
 
		 
	 
	
		Notes
		
			
- For added flavor, consider mixing in chopped nuts or dried fruit.
 
- Serve with a warm cup of tea or coffee for the ultimate comfort experience.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 cookie
 
							- Calories: 180
 
							- Sugar: 12g
 
							- Sodium: 150mg
 
							- Fat: 8g
 
							- Saturated Fat: 1g
 
							- Unsaturated Fat: 6g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 30g
 
							- Fiber: 1g
 
							- Protein: 2g
 
							- Cholesterol: 20mg
 
					
	 
	
		Keywords: Pumpkin Cake Cookies