Oven Roasted Sweet Potato Fries: Easy, Crispy, and Delicious
Enjoy these oven roasted sweet potato fries that are easy to prepare, crispy, and delicious!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
Instructions
- Preheat the oven to 425°F (220°C).
- Peel and cut the sweet potatoes into thin fries.
- In a large bowl, combine sweet potatoes with olive oil, salt, paprika, and garlic powder.
- Spread the fries in a single layer on a baking sheet.
- Bake for 25-30 minutes, flipping halfway through, until crispy.
Notes
- For extra crispy fries, soak the sweet potatoes in cold water for 30 minutes before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 6 grams
- Sodium: 300 mg
- Fat: 8 grams
- Saturated Fat: 1 gram
- Unsaturated Fat: 6 grams
- Trans Fat: 0 grams
- Carbohydrates: 27 grams
- Fiber: 4 grams
- Protein: 2 grams
- Cholesterol: 0 mg
Keywords: Oven Roasted Sweet Potato Fries, Sweet Potato Recipes, Healthy Snacks