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Morning Glory Muffins Recipe: The Best Healthy Start to Your Day

Morning Glory Muffins Recipe

Start your day right with these delicious and healthy Morning Glory Muffins. Packed with fruits, nuts, and spices, they’re the perfect breakfast treat!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup whole wheat flour
  • 1 cup grated carrots
  • 1/2 cup crushed pineapple, drained
  • 1/2 cup raisins
  • 1/2 cup walnuts, chopped
  • 1/2 cup brown sugar
  • 1/4 cup honey
  • 1/3 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with liners.
  2. In a large bowl, mix the dry ingredients together.
  3. In a separate bowl, whisk together the wet ingredients.
  4. Combine the wet and dry ingredients until just mixed, then fold in the grated carrots, pineapple, raisins, and walnuts.
  5. Divide the batter evenly among the muffin cups.
  6. Bake for 20-25 minutes or until a toothpick comes out clean.
  7. Let cool before serving.

Notes

  • For an extra boost, add some flaxseeds or chia seeds to the batter.
  • These muffins freeze well; store in an airtight container.

Nutrition

Keywords: Morning Glory Muffins, Healthy Muffins, Breakfast Recipe