Marshmallow Brownies: The Indulgent Treat Your Family Will Love
Marshmallow Brownies are a delicious dessert that combines rich chocolate brownies with fluffy marshmallows, creating a treat that is sure to satisfy your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 1 cup sugar
- 1 cup brown sugar
- 1 cup unsalted butter
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1 cup mini marshmallows
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the sugar, brown sugar, and butter, and beat until creamy.
- Add the eggs one at a time, mixing well after each addition.
- Stir in the vanilla extract.
- In a separate bowl, sift together the flour, cocoa powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the mini marshmallows.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes or until a toothpick inserted comes out clean.
Notes
- For an extra touch, top with chocolate ganache before serving.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Marshmallow Brownies, dessert, chocolate, family treat