Loaded Breakfast Hash Recipe: Indulgent Turkey Bacon & Chicken Ham Delight
This Loaded Breakfast Hash Recipe combines the savory flavors of turkey bacon and chicken ham, creating an indulgent breakfast dish that will satisfy your morning cravings.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups diced potatoes
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 bell pepper, diced
- 1 onion, diced
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 eggs
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add diced potatoes and cook until golden brown.
- Stir in turkey bacon, chicken ham, bell pepper, onion, and garlic; cook until the vegetables are tender.
- Sprinkle paprika, salt, and pepper; mix well.
- Make four wells in the hash and crack an egg into each well.
- Cover the skillet and cook until eggs are set.
- Serve warm.
Notes
- For added flavor, garnish with fresh herbs like parsley or chives.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 186mg
Keywords: Loaded Breakfast Hash Recipe, Turkey Bacon, Chicken Ham, Breakfast Hash