Jalapeño Popper Rolls Recipe: Easy Turkey Bacon & Chicken Ham Delight
This Jalapeño Popper Rolls recipe combines the smoky flavor of turkey bacon with chicken ham, wrapped in a delicious roll for a delightful appetizer or snack.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 rolls 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 package crescent roll dough
- 4 ounces cream cheese, softened
- 1 cup shredded cheddar cheese
- 2 jalapeños, diced
- 4 slices turkey bacon, cooked and crumbled
- 1 cup diced chicken ham
- 1 tablespoon ranch seasoning
- 1 egg, beaten (for egg wash)
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix cream cheese, cheddar cheese, jalapeños, turkey bacon, chicken ham, and ranch seasoning until combined.
- Unroll the crescent roll dough and separate into triangles.
- Place a spoonful of the mixture at the wide end of each triangle and roll up.
- Brush the tops with beaten egg.
- Place on a baking sheet and bake for 12-15 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For extra spice, add more jalapeños.
- These rolls are best served warm.
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Jalapeño Popper, Turkey Bacon, Chicken Ham, Appetizer, Snack