Italian Wedding Soup with Turkey Bacon and Chicken Ham Delight
A hearty and flavorful soup featuring turkey bacon and chicken ham, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Low Carb
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 4 cups chicken broth
- 2 cups spinach, chopped
- 1 cup carrots, diced
- 1 cup acini di pepe pasta
- 2 cloves garlic, minced
- 1 onion, chopped
- 1 teaspoon Italian seasoning
- Salt to taste
- Pepper to taste
Instructions
- In a large pot, sauté the turkey bacon and chicken ham until browned.
- Add the onions and garlic, cooking until soft.
- Stir in the carrots and cook for an additional 5 minutes.
- Pour in the chicken broth and bring to a boil.
- Add the acini di pepe pasta and cook according to package directions.
- In the last few minutes, stir in the spinach and season with Italian seasoning, salt, and pepper.
- Serve hot.
Notes
- For a vegetarian version, substitute turkey bacon with smoked tofu.
- Adjust the amount of spinach based on personal preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 45mg
Keywords: Italian Wedding Soup, Turkey Bacon, Chicken Ham, Soup Recipe