Italian Grinder Salad Sandwich: The Best Twist with Turkey Bacon
Discover the delicious twist of the Italian Grinder Salad Sandwich with turkey bacon, combining fresh ingredients and bold flavors.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 2 sandwiches 1x
- Category: Sandwiches
- Method: Assembly
- Cuisine: Italian
- Diet: None
- 4 slices turkey bacon
- 1 loaf Italian bread
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup sliced red onions
- 1/4 cup sliced pepperoncini
- 1/4 cup mayonnaise
- 1 tablespoon Italian seasoning
- Cook the turkey bacon in a skillet until crispy, then set aside.
- Slice the Italian bread lengthwise and hollow out some of the inside.
- Mix the shredded lettuce, diced tomatoes, sliced onions, and pepperoncini in a bowl.
- In a separate bowl, combine mayonnaise and Italian seasoning.
- Spread the mayonnaise mixture inside the hollowed bread.
- Layer the lettuce mixture and crispy bacon inside the bread.
- Close the sandwich and slice in half to serve.
Notes
- For extra flavor, add your favorite cheese.
- Let the sandwich rest for a few minutes before cutting.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 1200mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 40mg
Keywords: Italian Grinder Salad Sandwich, Turkey Bacon, sandwich, salad