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Healthy One Pot Broccoli Mac and Cheese: Easy Turkey Bacon Twist

Healthy One Pot Broccoli Mac & Cheese
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A healthy and delicious twist on classic mac and cheese with broccoli and turkey bacon.

Ingredients

Scale
  • 8 ounces elbow macaroni
  • 3 cups broccoli florets
  • 4 slices turkey bacon
  • 2 cups shredded sharp cheddar cheese
  • 2 cups low-sodium chicken broth
  • 1 cup milk
  • 1 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. In a large pot, cook turkey bacon over medium heat until crispy. Remove and crumble.
  2. Add macaroni, chicken broth, and broccoli to the pot. Bring to a boil.
  3. Reduce heat and simmer for 8-10 minutes until the pasta is tender.
  4. Stir in milk and cheeses until melted and creamy.
  5. Add garlic powder, onion powder, salt, and pepper to taste.
  6. Top with crumbled turkey bacon and serve.

Notes

  • This recipe can be made vegetarian by omitting the turkey bacon.
  • Feel free to mix in other vegetables like peas or spinach.

Nutrition

Keywords: Healthy One Pot Broccoli Mac & Cheese, Mac and Cheese, Broccoli, Turkey Bacon, Healthy Recipes

Find it online: https://www.cookingcrook.com/healthy-one-pot-broccoli-mac-and-cheese-easy-turkey-bacon-twist/