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Hardee Chocolate Chip Cookie Recipe: Indulgent Treat at Home

Hardee Chocolate Chip Cookie Recipe
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Indulge in homemade Hardee chocolate chip cookies with this easy recipe.

Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 1 teaspoon salt
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 2 cups chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a small bowl, combine flour and baking soda; set aside.
  3. In a large bowl, beat the softened butter, granulated sugar, brown sugar, and salt until creamy.
  4. Add the vanilla and eggs, one at a time, mixing well after each addition.
  5. Gradually blend in the flour mixture.
  6. Stir in the chocolate chips.
  7. Drop by rounded tablespoon onto ungreased baking sheets.
  8. Bake for 9 to 11 minutes or until golden brown.
  9. Cool on baking sheets for a few minutes before transferring to wire racks to cool completely.

Notes

  • For a chewier cookie, bake for a shorter time.
  • Store cookies in an airtight container for freshness.

Nutrition

Keywords: Hardee, chocolate chip, cookie, recipe, homemade

Find it online: https://www.cookingcrook.com/hardee-chocolate-chip-cookie-recipe-indulgent-treat-at-home/