Hamburger Green Bean Casserole: Easy Comfort Food With Turkey Bacon
A delicious and comforting Hamburger Green Bean Casserole made with turkey bacon, perfect for a family meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 1 can green beans, drained
- 1 cup diced onion
- 1 cup turkey bacon, chopped
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
Instructions
- Preheat oven to 350°F (175°C).
- In a skillet, cook the ground beef and turkey bacon until brown.
- Add diced onions and garlic powder, cooking until onions are translucent.
- Stir in cream of mushroom soup and green beans.
- Transfer mixture to a casserole dish, top with shredded cheddar cheese.
- Bake for 20-25 minutes or until cheese is bubbly.
Notes
- For a spicier option, add red pepper flakes.
- This dish can be made ahead and baked later.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Hamburger Green Bean Casserole, comfort food, turkey bacon