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Ham and Split Pea Soup Recipe: A Cozy and Easy Chicken Ham Delight

Ham and Split Pea Soup Recipe
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A warm and comforting ham and split pea soup recipe that is easy to make and deliciously satisfying.

Ingredients

Scale
  • 1 cup split peas
  • 2 cups diced ham
  • 1 medium onion, chopped
  • 2 carrots, sliced
  • 2 celery stalks, chopped
  • 4 cups chicken broth
  • 1 teaspoon thyme
  • Salt and pepper to taste

Instructions

  1. Rinse the split peas under cold water and drain.
  2. In a large pot, combine all ingredients: split peas, ham, onion, carrots, celery, broth, and thyme.
  3. Bring to a boil, then reduce heat and simmer for about 1 hour or until peas are tender.
  4. Stir occasionally and add water if the soup is too thick.
  5. Season with salt and pepper before serving.

Notes

  • For added flavor, sauté the vegetables in a bit of oil before adding other ingredients.
  • Use a ham bone for deeper flavor if available.

Nutrition

Keywords: Ham, Split Pea, Soup, Recipe

Find it online: https://www.cookingcrook.com/ham-and-split-pea-soup-recipe-a-cozy-and-easy-chicken-ham-delight/