Glazed Honey Garlic Salmon Bites: Easy, Flavorful Delight at Home
Learn how to make delicious Glazed Honey Garlic Salmon Bites that are easy and flavorful, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Total Time: 23 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: pan-frying
- Cuisine: Asian
- Diet: gluten-free
- 1 pound salmon fillet, cut into bite-sized pieces
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon sesame oil
- 1/2 teaspoon black pepper
- 1 tablespoon green onions, chopped (for garnish)
- In a bowl, whisk together honey, soy sauce, garlic, olive oil, sesame oil, and black pepper.
- Add the salmon pieces to the marinade and let sit for 15 minutes.
- Heat a pan over medium heat and add the marinated salmon.
- Cook for 3-4 minutes on each side until golden brown and cooked through.
- Garnish with chopped green onions and serve warm.
Notes
- Adjust the sweetness by adding more or less honey to taste.
- Use fresh salmon for best results.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 20g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Glazed Honey Garlic Salmon Bites, easy recipes, salmon dishes