Garlic-Brown Butter Crescent Rolls: The Best Comforting Snack
Delicious garlic-brown butter crescent rolls perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 8 rolls 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can crescent roll dough
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1 tablespoon chopped fresh parsley
Instructions
- Preheat the oven to 375°F (190°C).
- In a saucepan, melt the butter over medium heat, add minced garlic, and cook until fragrant.
- Mix in Parmesan cheese and parsley, then remove from heat.
- Open the crescent roll dough and lay out on a baking sheet.
- Brush the garlic-brown butter mixture over the crescent rolls.
- Bake in the oven for 12-15 minutes until golden brown.
- Serve warm and enjoy!
Notes
- Great for parties or as an appetizer.
- Can be served with marinara sauce for dipping.
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 1g
- Sodium: 310mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Garlic-Brown Butter Crescent Rolls