Fresh Apple Cake Delight: Easy Recipe for Homemade Happiness
A delightful and easy-to-make fresh apple cake, perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup vegetable oil
- 3 large eggs
- 1 teaspoon vanilla extract
- 3 cups chopped apples
- 1 cup chopped walnuts (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix flour, baking soda, salt, and cinnamon.
- In another bowl, combine granulated sugar, brown sugar, vegetable oil, eggs, and vanilla; mix well.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chopped apples and walnuts.
- Pour the batter into a greased cake pan.
- Bake for 45-50 minutes or until a toothpick comes out clean.
- Allow to cool before serving.
Notes
- Best served warm with a scoop of ice cream.
- Can be made ahead of time and stored.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 25g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Fresh Apple Cake, homemade dessert, easy apple cake recipe