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Easy Green Bean Casserole with Turkey Bacon and Chicken Ham Delight

Easy Green Bean Casserole

This Easy Green Bean Casserole with Turkey Bacon and Chicken Ham is a delightful twist on the classic dish, perfect for any occasion.

Ingredients

Scale
  • 1 pound green beans, trimmed
  • 4 slices turkey bacon, chopped
  • 1 cup chicken ham, diced
  • 1 can cream of mushroom soup
  • 1/2 cup milk
  • 1 teaspoon garlic powder
  • 1 cup fried onions
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the turkey bacon until crispy.
  3. In a large bowl, combine the green beans, chicken ham, cream of mushroom soup, milk, garlic powder, black pepper, and half of the fried onions.
  4. Add the cooked bacon to the mixture and stir well to combine.
  5. Transfer the mixture to a greased casserole dish.
  6. Bake for 25-30 minutes, or until the casserole is bubbling.
  7. Remove from the oven and top with the remaining fried onions.
  8. Bake for an additional 5 minutes until the onions are golden brown.
  9. Let cool slightly before serving.

Notes

  • Feel free to substitute fresh green beans for frozen ones.
  • For extra flavor, consider adding some grated cheese on top before baking.

Nutrition

Keywords: Easy Green Bean Casserole, Green Bean Recipe, Turkey Bacon, Chicken Ham