Print

Easy Grape Jelly Meatballs with Turkey Bacon for a Tasty Twist

Easy Grape Jelly Meatballs Recipe

Discover this quick and delicious recipe for Easy Grape Jelly Meatballs with a unique twist using turkey bacon, ideal for any occasion.

Ingredients

Scale
  • 1 pound ground turkey
  • 1/2 cup grape jelly
  • 1 cup BBQ sauce
  • 8 slices turkey bacon
  • 1/2 cup chopped onions

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix ground turkey with chopped onions and form into meatballs.
  3. Wrap each meatball with a slice of turkey bacon and secure with a toothpick.
  4. In a saucepan, combine grape jelly and BBQ sauce, stir until smooth.
  5. Place meatballs in a baking dish and pour the sauce over them.
  6. Bake for 25-30 minutes or until the meatballs are cooked through.

Notes

  • For a spicier version, add red pepper flakes to the sauce.
  • Serve with toothpicks as appetizers for parties.

Nutrition

Keywords: Easy Grape Jelly Meatballs Recipe