Easiest Breakfast Potatoes Ever: A Delicious Twist with Turkey Bacon
An easy recipe for breakfast potatoes with a twist of turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baked
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds potatoes
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 4 slices turkey bacon
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat oven to 425°F (220°C).
- Scrub potatoes and cut them into cubes.
- In a bowl, toss potatoes with olive oil, garlic powder, paprika, salt, and pepper.
- Spread potatoes on a baking sheet and bake for 25-30 minutes until golden and crispy.
- While potatoes are baking, cook turkey bacon in a skillet until crisp.
- Chop cooked bacon and stir into baked potatoes before serving.
Notes
- For a spicier kick, add cayenne pepper.
- Can substitute turkey bacon with regular bacon if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 10mg
Keywords: Easiest Breakfast Potatoes Ever, breakfast, potatoes, turkey bacon