Delicious Korean Ground Beef Bowl – Quick & Easy Comfort Food
Enjoy a quick and easy recipe for a flavorful Korean Ground Beef Bowl that makes a perfect comfort food.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Korean
- Diet: Gluten-free
Ingredients
Scale
- 1 pound ground beef
- 1/4 cup soy sauce
- 2 tablespoons brown sugar
- 1 tablespoon sesame oil
- 3 green onions, chopped
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 2 cups cooked rice
- 1 tablespoon sesame seeds
- 1/2 cup carrots, shredded
Instructions
- In a pan, heat sesame oil over medium heat.
- Add garlic and ginger, sauté until fragrant.
- Add ground beef and cook until browned.
- Stir in soy sauce and brown sugar. Cook for another 5 minutes.
- Serve over cooked rice and top with green onions and sesame seeds.
- Garnish with shredded carrots.
Notes
- For extra spice, add a dash of red pepper flakes.
- Feel free to use ground turkey or chicken as an alternative to beef.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 6 grams
- Sodium: 800 mg
- Fat: 24 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 32 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 80 mg
Keywords: Delicious Korean Ground Beef Bowl, Quick and Easy, Comfort Food