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Crispy Sweet Potato Rounds with Creamy Goat Cheese: The Best Snack

Crispy Sweet Potato Rounds with Creamy Goat Cheese Recipe
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A delicious and healthy snack option featuring roasted sweet potato rounds topped with creamy goat cheese.

Ingredients

Scale
  • 2 large sweet potatoes
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup creamy goat cheese
  • 2 tablespoons fresh herbs (like chives or thyme)

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Slice sweet potatoes into rounds about 1/4 inch thick.
  3. In a bowl, toss the sweet potato rounds with olive oil, salt, and pepper.
  4. Arrange the sweet potato rounds on a baking sheet in a single layer.
  5. Bake for 20-25 minutes, flipping halfway, until crispy.
  6. Remove from the oven and let cool slightly.
  7. Top each round with a dollop of creamy goat cheese and sprinkle with fresh herbs.

Notes

  • For extra crispiness, you can soak the sweet potato rounds in water for 30 minutes before baking.
  • Feel free to experiment with different toppings like feta or mozzarella.

Nutrition

Keywords: Crispy Sweet Potato Rounds, Goat Cheese, Healthy Snack, Vegetarian

Find it online: https://www.cookingcrook.com/crispy-sweet-potato-rounds-with-creamy-goat-cheese-the-best-snack/