Crispy Bang Bang Chicken Recipe That Will Delight Your Taste Buds
Enjoy the delightfully crispy and spicy flavors of our Bang Bang Chicken recipe, sure to please anyone at your table.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken breast
- 1 cup Panko breadcrumbs
- 1/2 cup all-purpose flour
- 2 large eggs
- 1/4 cup mayonnaise
- 2 tablespoons hot sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Preheat the oven to 400°F (200°C).
- Prepare a baking sheet with parchment paper.
- In one bowl, place the flour. In a second bowl, beat the eggs. In a third bowl, add Panko breadcrumbs.
- Dip each piece of chicken first in the flour, then the egg, and finally coat in Panko.
- Arrange the coated chicken on the baking sheet.
- Bake for 20-25 minutes or until golden brown and crispy.
- In a bowl, mix together mayonnaise and hot sauce to create the bang bang sauce.
- Serve the crispy chicken drizzled with the bang bang sauce.
Notes
- For extra crunch, double coat the chicken with breadcrumbs.
- Feel free to adjust the amount of hot sauce based on spice preference.
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 1g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 85mg
Keywords: Crispy Bang Bang Chicken, Chicken Recipe, Spicy Chicken