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Creamy Mac and Cheese: The Best Turkey Bacon Delight Recipe

The BEST Creamy Mac and Cheese Recipe

The BEST Creamy Mac and Cheese Recipe

Ingredients

Scale
  • 1 pound elbow macaroni
  • 4 tablespoons butter
  • 1/4 cup all-purpose flour
  • 4 cups milk
  • 2 cups shredded cheddar cheese
  • 1 cup cooked turkey bacon, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika

Instructions

  1. Cook the elbow macaroni according to package instructions.
  2. In a large pot, melt the butter over medium heat.
  3. Stir in the flour and cook for about 1 minute.
  4. Slowly whisk in the milk, stirring constantly until thickened.
  5. Remove from heat and add cheese, stirring until melted.
  6. Mix in the cooked macaroni and turkey bacon. Season with salt, pepper, and paprika.
  7. Serve hot and enjoy!

Notes

  • For a creamier texture, add more cheese.
  • For a crunchy topping, bake in the oven with breadcrumbs on top.

Nutrition

Keywords: Creamy Mac and Cheese, Turkey Bacon, Comfort Food