Creamy Chicken Noodle Soup with Turkey Bacon for Cozy Nights
This creamy chicken noodle soup with turkey bacon is perfect for cozy nights, combining rich flavors with comforting textures.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free option available
- 1 cup diced cooked chicken
- 4 slices turkey bacon
- 1 cup sliced carrots
- 1 cup diced celery
- 1 medium onion, chopped
- 4 cups chicken broth
- 2 cups egg noodles
- 1 cup heavy cream
- 2 tablespoons olive oil
- 1 teaspoon dried thyme
- Salt and pepper to taste
- In a large pot, cook the turkey bacon until crispy, then set aside.
- In the same pot, add olive oil, onions, carrots, and celery; sauté until soft.
- Add the chicken broth and bring to a boil.
- Stir in the egg noodles and cook until tender.
- Add the cooked chicken and heavy cream, mixing well.
- Season with thyme, salt, and pepper.
- Crumble the turkey bacon on top before serving.
Notes
- For a heartier soup, add more chicken or vegetables.
- Substitute regular bacon if preferred.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 75mg
Keywords: Creamy Chicken Noodle Soup, Turkey Bacon, Cozy Nights