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Creamy Chicken Breast in Spinach: A Velvety Delight for Home Cooks

Creamy Chicken Breast in Spinach
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This creamy chicken breast in spinach dish is a delightful and flavorful recipe perfect for home cooks.

Ingredients

Scale
  • 2 chicken breasts
  • 2 cups fresh spinach
  • 1 cup heavy cream
  • 1 garlic clove, minced
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup grated Parmesan cheese

Instructions

  1. Heat olive oil in a pan over medium heat.
  2. Season chicken breasts with salt and pepper, and cook until golden brown on both sides.
  3. Remove chicken and set aside.
  4. Add garlic to the same pan and sauté until fragrant.
  5. Pour in the heavy cream and bring to a simmer.
  6. Add spinach and cook until wilted.
  7. Stir in Parmesan cheese until melted.
  8. Return chicken to the pan, cover, and simmer until cooked through.

Notes

  • For a tangier taste, add lemon juice to the sauce.
  • Serve with rice or pasta for a complete meal.

Nutrition

Keywords: Creamy Chicken Breast, Chicken Recipes, Spinach Recipes

Find it online: https://www.cookingcrook.com/creamy-chicken-breast-in-spinach-a-velvety-delight-for-home-cooks/