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Creamy Cauliflower Potato Soup with Turkey Bacon Bliss

Creamy Cauliflower Potato Soup
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A deliciously creamy soup made with cauliflower, potatoes, and turkey bacon for a healthy twist.

Ingredients

Scale
  • 1 head cauliflower, chopped
  • 2 medium potatoes, diced
  • 4 slices turkey bacon, cooked and crumbled
  • 1 medium onion, chopped
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large pot, sauté onion and garlic until translucent.
  2. Add cauliflower, potatoes, and vegetable broth. Bring to a boil and simmer until vegetables are tender.
  3. Blend the mixture until smooth, then stir in heavy cream, salt, and pepper.
  4. Garnish with crumbled turkey bacon before serving.

Notes

  • For a thinner soup, add more vegetable broth.
  • Can be stored in the refrigerator for up to 3 days.

Nutrition

Keywords: Creamy Cauliflower Potato Soup, Turkey Bacon, Healthy Soup

Find it online: https://www.cookingcrook.com/creamy-cauliflower-potato-soup-with-turkey-bacon-bliss/